BearsFan1974 Posted December 31, 2010 Report Share Posted December 31, 2010 Being from Chicago, I have been pizza spoiled. Living in Turkey, I am going through MAJOR withdrawls off decent pizza. Does anybody have a dood deep dish recipe they can give me? Any help would be greatly appreciated. Thanks Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted January 1, 2011 Report Share Posted January 1, 2011 This is something I found.... I can't say I tried it it, but it sure looks good! http://www.pizzamaking.com/deepdish.php Being from Chicago, I have been pizza spoiled. Living in Turkey, I am going through MAJOR withdrawls off decent pizza. Does anybody have a dood deep dish recipe they can give me? Any help would be greatly appreciated. Thanks Quote Link to comment Share on other sites More sharing options...
BearsFan1974 Posted January 1, 2011 Author Report Share Posted January 1, 2011 This is something I found.... I can't say I tried it it, but it sure looks good! http://www.pizzamaking.com/deepdish.php Thanks Lith!!!...Gonna see if I can bust out a Giordano's in Turkey...lol Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted January 1, 2011 Report Share Posted January 1, 2011 That would be quite the feat! Good luck! Let's us know how it turned out... Thanks Lith!!!...Gonna see if I can bust out a Giordano's in Turkey...lol Quote Link to comment Share on other sites More sharing options...
Alaskan Grizzly Posted January 28, 2011 Report Share Posted January 28, 2011 This is something I found.... I can't say I tried it it, but it sure looks good! http://www.pizzamaking.com/deepdish.php Fellas, gave this a try. Was craving some "Chicago style pizza" and man was it good. The crust was fantastic. Not sure if it was the cornmeal or??? But it was allright!!! Caution as the recipie says bake at 475 for 30-35(?) minutes. May want to bring the temp down a bit. The heat was pretty intense and as my wife said it was like broiling. I kept a close eye and avoided burning it although a little did. Mine had a Marinara I found local the seasoned burger, turkey pepperoni, dry salami, tomatoes, Parmesan, mozzarella, and Colby jack on the base. Couple onions and green peppers to get that "vegetable" factor in there. Made two 9"ers and another Vegeterian for the wife. Yeah I know...she knows how to ruin a perfectly good heart attack. But like I said, the crust is what made it for sure. Thanks for the link. Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted January 28, 2011 Report Share Posted January 28, 2011 Awesome! I'm gald to hear it worked for you! I know sometimes I try something I'll see on Food Network, and my meal looks, and presumeably tastes, nothing like what Bobby Flay did! Thankfully, pizza is one of the only things that is vegetarian that I can actually eat! A good margarhita (sp?) is still good! It's just better w/ some sausage or pep! Fellas, gave this a try. Was craving some "Chicago style pizza" and man was it good. The crust was fantastic. Not sure if it was the cornmeal or??? But it was allright!!! Caution as the recipie says bake at 475 for 30-35(?) minutes. May want to bring the temp down a bit. The heat was pretty intense and as my wife said it was like broiling. I kept a close eye and avoided burning it although a little did. Mine had a Marinara I found local the seasoned burger, turkey pepperoni, dry salami, tomatoes, Parmesan, mozzarella, and Colby jack on the base. Couple onions and green peppers to get that "vegetable" factor in there. Made two 9"ers and another Vegeterian for the wife. Yeah I know...she knows how to ruin a perfectly good heart attack. But like I said, the crust is what made it for sure. Thanks for the link. Quote Link to comment Share on other sites More sharing options...
BearsFan1974 Posted January 28, 2011 Author Report Share Posted January 28, 2011 Fellas, gave this a try. Was craving some "Chicago style pizza" and man was it good. The crust was fantastic. Not sure if it was the cornmeal or??? But it was allright!!! Caution as the recipie says bake at 475 for 30-35(?) minutes. May want to bring the temp down a bit. The heat was pretty intense and as my wife said it was like broiling. I kept a close eye and avoided burning it although a little did. Mine had a Marinara I found local the seasoned burger, turkey pepperoni, dry salami, tomatoes, Parmesan, mozzarella, and Colby jack on the base. Couple onions and green peppers to get that "vegetable" factor in there. Made two 9"ers and another Vegeterian for the wife. Yeah I know...she knows how to ruin a perfectly good heart attack. But like I said, the crust is what made it for sure. Thanks for the link. I'm making this for the Super Bowl...or whatever else might be on. I am going to sub semolina flour instead of the cornmeal. That what Lou's does so I'm gonna give that a shot. I can't wait. Thank for the recipe. I looked on that sight before and all the dough recipes I found were in weight and I couldn't find a scale in Turkey!!! You and Lith are awesome. I'll post some pics for you guys after. Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted January 28, 2011 Report Share Posted January 28, 2011 Glad to help the cause! I'm going to get a Homer Simpson drool on if you show the pics! I'm making this for the Super Bowl...or whatever else might be on. I am going to sub semolina flour instead of the cornmeal. That what Lou's does so I'm gonna give that a shot. I can't wait. Thank for the recipe. I looked on that sight before and all the dough recipes I found were in weight and I couldn't find a scale in Turkey!!! You and Lith are awesome. I'll post some pics for you guys after. Quote Link to comment Share on other sites More sharing options...
BearsFan1974 Posted August 28, 2011 Author Report Share Posted August 28, 2011 Gotta figure out how to post pics...lol Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted August 29, 2011 Report Share Posted August 29, 2011 Does anyone know how to upload a picture off your own computer? I only know how to insert it via a link to the internet... Gotta figure out how to post pics...lol Quote Link to comment Share on other sites More sharing options...
balta1701-A Posted August 29, 2011 Report Share Posted August 29, 2011 Does anyone know how to upload a picture off your own computer? I only know how to insert it via a link to the internet... Open up the "Full reply" window. If you look at the box below and to the right of the window that you normally type a post in, you will see a pulldown menu labeled "Manage current attachments (0)", with an open box below it and a browse option. Click the "Browse" button. Go and highlight the picture that you wish to upload. Click the "upload" button. The file will upload to this system. Then, go to the "Manage current attachments" pulldown menu. There should now be an option that you can figure out to insert an image. Clicking on the "green" option will insert the image into a post. Then simply finish your post and click add reply. Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted August 30, 2011 Report Share Posted August 30, 2011 Crud. I don't see the pulldown menu "Manage Current Attachments". I see nothing to the right of the normal replay window. Just some BBC Code Help at the bottom, then undo and redo at the top...but it's more on the top and bottom than to the right. Open up the "Full reply" window. If you look at the box below and to the right of the window that you normally type a post in, you will see a pulldown menu labeled "Manage current attachments (0)", with an open box below it and a browse option. Click the "Browse" button. Go and highlight the picture that you wish to upload. Click the "upload" button. The file will upload to this system. Then, go to the "Manage current attachments" pulldown menu. There should now be an option that you can figure out to insert an image. Clicking on the "green" option will insert the image into a post. Then simply finish your post and click add reply. Quote Link to comment Share on other sites More sharing options...
balta1701-A Posted August 30, 2011 Report Share Posted August 30, 2011 Crud. I don't see the pulldown menu "Manage Current Attachments". I see nothing to the right of the normal replay window. Just some BBC Code Help at the bottom, then undo and redo at the top...but it's more on the top and bottom than to the right. Is there anything below the BB code section? Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted August 30, 2011 Report Share Posted August 30, 2011 I'm just seeing "Post Options" enable emoticons? enable signature? enable email notification of replies? "Post Icons" ...which is a bunch of emoticons... Quote Link to comment Share on other sites More sharing options...
BearsFan1974 Posted August 31, 2011 Author Report Share Posted August 31, 2011 I'm just seeing "Post Options" enable emoticons? enable signature? enable email notification of replies? "Post Icons" ...which is a bunch of emoticons... I have the same thing...no option to add pics unless it is a URL. Quote Link to comment Share on other sites More sharing options...
balta1701-A Posted August 31, 2011 Report Share Posted August 31, 2011 Still not sure why you guys aren't seeing this. I note that a different non-admin was able to post an attachment just about a week ago about upcoming cuts. Trying to figure out if there's some setting where its blocked for you but so far have had no luck. Quote Link to comment Share on other sites More sharing options...
balta1701-A Posted August 31, 2011 Report Share Posted August 31, 2011 Do you see this box at all or is this just completely empty? Quote Link to comment Share on other sites More sharing options...
TNrick Posted September 1, 2011 Report Share Posted September 1, 2011 I've been looking for that ever elusive "Full reply" window since Saturday ...where is it at? Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted September 1, 2011 Report Share Posted September 1, 2011 I don't see that...I just get this error... http://www.talkbears.com/forums/index.php?...=post&id=63 Do you see this box at all or is this just completely empty? Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted September 1, 2011 Report Share Posted September 1, 2011 yup! I've been looking for that ever elusive "Full reply" window since Saturday ...where is it at? Quote Link to comment Share on other sites More sharing options...
TNrick Posted September 1, 2011 Report Share Posted September 1, 2011 Same here... Quote Link to comment Share on other sites More sharing options...
balta1701-A Posted September 1, 2011 Report Share Posted September 1, 2011 I've been looking for that ever elusive "Full reply" window since Saturday ...where is it at? Either click the Reply button at the bottom of any post or use the "Add reply" box at the bottom of each thread. Don't use the "Fast Reply" option. Quote Link to comment Share on other sites More sharing options...
BearsFan1974 Posted September 1, 2011 Author Report Share Posted September 1, 2011 Either click the Reply button at the bottom of any post or use the "Add reply" box at the bottom of each thread. Don't use the "Fast Reply" option. I can post attachments in the Bears Talk Forum, not the Water Cooler... Quote Link to comment Share on other sites More sharing options...
madlithuanian Posted September 1, 2011 Report Share Posted September 1, 2011 I only have a "Reply" option...nothing else. Either click the Reply button at the bottom of any post or use the "Add reply" box at the bottom of each thread. Don't use the "Fast Reply" option. Quote Link to comment Share on other sites More sharing options...
balta1701-A Posted September 1, 2011 Report Share Posted September 1, 2011 I can post attachments in the Bears Talk Forum, not the Water Cooler... A-HA! GOT IT! Thanks. That was the post I needed to figure out which setting to edit. Try it now guys. Quote Link to comment Share on other sites More sharing options...
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